It’s not the heat, it’s the humidity!
Addressing comfort, space conditioning and make up air in commercial kitchens. I’m sure you’ve heard this before, somewhere. It implies the heat isn’t that big a deal for comfort, it’s more about the humidity that accompanies it. Well, that’s sort of true. Don’t try to tell anyone during summer in Las Vegas on a 106-degree […]
What You Get for Free When Specifying Short-Circuit Exhaust Hoods
KitchenVentilation.com is pleased to have guest Blogger, Steve Brown, Member of ASHRAE provide his take on the origins of short-circuit exhaust hoods. The history of short-circuit exhaust hoods. The price controls and energy shortages of the 1970’S “Dark Decade for Energy” began in 1954 with the United States Supreme Court’s decision in “Phillips Petroleum Co. […]