Commercial Kitchen Ventilation Design

A Guide to Commercial Kitchen Ventilation: Design Considerations, Relevant Codes, and Standards Influencing Design

Commercial Kitchen Ventilation Design is often considered a subdiscipline of general commercial ventilation design. Exposure to commercial kitchen ventilation design may limited when compared to general ventilation design. Although the principles and physics are similar, there are some significant differences when designing for commercial kitchens. Principle among the differences are the focus on fire safety […]

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Kitchen Exhaust Filters

A Dive into Commercial Kitchen Exhaust Filters

In the bustling heart of any culinary haven lies the kitchen, where delicious meals are crafted and magic happens. But behind the scenes, there’s a crucial component that ensures the kitchen’s smooth operation – the exhaust system. An efficient kitchen exhaust system not only ensures a comfortable environment for chefs and staff but also guarantees […]

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Solid Fuel Cooking

Embracing Tradition: The Revival and Surge in Solid Fuel Cooking’s Popularity.

In recent years, there has been a resurgence of interest in solid fuel cooking, mainly using wood-fired ovens and grills. While it is difficult to determine the exact popularity of solid fuel cooking compared to other cooking methods, there are a few reasons why it has gained attention: Flavor and Aesthetics: Solid fuel cooking, such […]

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restaurant kitchen maintenance

A Breath of Fresh Air: Maintaining and Cleaning Your Restaurant’s Ventilation System

Running a restaurant is a challenging but rewarding endeavor. Beyond crafting delicious dishes and delivering top-notch service, it’s essential to prioritize the maintenance and cleanliness of your restaurant’s kitchen ventilation system. A well-maintained ventilation system ensures a comfortable dining experience and plays a critical role in maintaining air quality, energy efficiency, and overall safety. This […]

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